Since 1989
Freshly handmade daily along Eng Hoon Street, Tiong Bahru Yong Tao Hu has been a household name spanning over three decades of history.
Let us invite you to have a taste of our authentic 80s secret recipe, just like the old days.
Secret Recipe & Preparations
Freshly handmade daily for over 30 years. Preserving traditional heritage culture.
1989 - Traditional Yong Tao Hu
Secret combination
mixed of asian authentic traditional yong tao hu.
Traditional
Ngoh Hiang
Traditional delights, made by our artisan chefs. Perfect sides for sharing!
Making.
Serving.
Authentic.
Traditional.
Yong Tao Hu.
THROUGHOUT 30 YEARS OF THE MAKING
OF AUTHENTIC TRADITIONAL YONG TAO HU.
TIONG BAHRU YONG TAO HU HAS BECOME
AN HOUSEHOLD NAME IN SINGAPORE.
FRESHLY HANDMADE DAILY PAIRED WITH
TRADITIONAL NGOH HIANG DELIGHTS.
IT HAS BECOME AN EVERYDAY MEAL FOR
LOCALS AND TOURISTS FOR A TASTE OF
HERITAGE CULTURE.
"Same old traditional taste, just like the olden days."
56 Eng Hoon Street
AS FEATURED ON
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